Today is an extremely important and special day…. It’s my 23rd birthday!! And what better way to celebrate my birthday than to bake myself a cake! And even better, a drunken cherry chocolate cake! This was the best birthday preset I have ever given myself. It is truly delicious and perfect for summer. I would highly recommend it for any future birthdays you are planning on having. I think it would also be perfect for next year’s Canada Day celebration, as it is all red and white.
It is approaching the one year anniversary of my grandma’s passing, and in honour of her my mom made her favorite cake. This cake is best eaten right out of the oven, it is not only spongey cake, but the bottom layer is warm and runny like chocolate sauce. What could be better than that??
You know those classic old recipes that never get old no matter how many times you try them? Well this is one of them. This is a recipe my mom always makes and has been a favourite cake of mine since I was a little girl (mostly because of the icing). I love recipes that have a ton of extra writing and notes on them, as well as little spills. That’s when you know a recipe has really been used, and I can tell you for sure that this one has!